To start, you'll need the following ingredients:


1 pound of ground beef

1 onion, chopped

2 cloves of garlic, minced

1 can of diced tomatoes

1 can of kidney beans

1 tablespoon of chili powder

Salt and pepper, to taste

To prepare the recipe, follow these steps:







Brown the ground beef in a large skillet over medium-high heat. Drain any excess fat.

Add the onion and garlic to the skillet and sauté for a few minutes until softened.

Add the diced tomatoes, kidney beans, chili powder, salt, and pepper to the skillet. Stir well to combine.

Reduce the heat to low and simmer the mixture for 10-15 minutes, or until the flavors have blended together.

That's it! This dinner recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Serve it with a side of rice or a green salad for a complete meal.


Not only is this recipe delicious and easy to make, but it's also packed with protein and fiber, making it a healthy choice for your dinner table. Plus, it's a great way to use up ingredients you may already have in your pantry.


If you're looking for more dinner recipe ideas, be sure to check out our website for more inspiration. We offer a wide variety of recipes for every taste and dietary preference, from vegetarian and vegan options to hearty meat dishes.


Incorporating simple, healthy, and delicious recipes into your dinner routine can help you maintain a balanced diet and keep your taste buds happy. So why not give this recipe a try tonight? We're sure you'll love it!